If you follow our social media pages, you will already be aware that our orders are now open for our popular Easter Cockerels.
Our award-winning, slow reared Easter Cockerels offer a great tasting alternative to traditional Lamb. Matured for longer, in natural, wide-open pastures, they develop an exceptional taste and extra succulence. Our cockerels are big enough to feed the whole family, with plenty of meat for leftovers.
Larger than Packington Free Range chickens, our cockerels are allowed more time to grow and mature. Reared between 3kg and 7kg, our cockerels will feed up to 15 people, making them the perfect roast to feed the whole family this Easter.
Our Christmas Cockerels sold out in record time. We have limited stock for Easter, so we’d advise you to order as soon as possible.
Order HERE in the shop, for delivery on Thursday 14th April.
The versatile bird can be cooked in a variety of ways; a simple roast allows the natural flavour of the meat to shine, and full cooking instructions can be found on the box your cockerel will arrive in.