Free Range Chicken Legs - Pack of 2
Free Range Chicken Legs - Pack of 2
5.0 / 5.0
(10) 10 total reviews
Our British free range chicken legs are reared to high welfare standards for rich flavour, tender meat and crisp, golden skin when cooked.
A hearty, satisfying cut that’s simple to cook and perfect for everyday meals, and delivers reliable results every time.
✔ Free range
✔ High welfare
✔ Full of flavour
✔ Perfect for roasting or BBQ
Proper free range chicken, with real flavour in every bite.
Fresh batches dispatched weekly - order now to secure your next delivery.
Typically 550g. Min. weight: 0.4 kg. Max. weight: 0.7 kg. £10.00 per kg.
Couldn't load pickup availability
B Corp Certified | 72 Great Taste Awards | 4th Generation Family Farm
View full details
Why our chicken legs are different
At Packington Free Range, we believe better farming produces better food. Our free range chickens are reared to high welfare standards with care, space and a more natural approach, resulting in meat with real depth of flavour and a quality you can genuinely taste.
We are proud to produce British, free range meat, supporting high welfare standards and local farming.
Chicken legs combine thigh and drumstick, giving you a cut that is naturally juicy, full of flavour and perfect for simple cooking.
The result is chicken that is satisfying, reliable and a noticeable step up in quality.
How to cook your chicken legs
For best results, cook at a high temperature to achieve crisp skin while keeping the meat tender and juicy.
Roast at 200°C (fan 180°C) for 40 to 50 minutes, turning once, until golden and cooked through.
Alternatively, cook on the BBQ for a smoky, charred finish.
Simple seasoning is all that’s needed, the quality does the work.
Ideal for easy family meals, batch cooking or adding to a BBQ spread.
What to expect
- Rich, natural chicken flavour
- Tender, juicy meat
- Crisp, golden skin when cooked
- A hearty, flavour-packed family favourite
Our approach
As a fourth-generation family farm, we’ve been producing food in the Staffordshire countryside for over 100 years.
We are proud to be a B Corp certified business, committed to high welfare, sustainability and responsible farming practices, producing food that’s better for the animal, the land and the end result on your plate.
Our approach has been recognised with 72 Great Taste Awards.
- About Our Chicken
- Delivery
Description
Our free range chicken is produced on our fourth-generation family farm in rural Staffordshire, where we have been farming for over 100 years with a focus on high welfare, sustainability and proper farming methods.
Our chickens are reared to high welfare standards with care, space and a more natural approach, resulting in better flavour, texture and overall quality.
Customers often tell us it tastes how chicken used to, with more depth, better bite and a satisfying finish.
Storage Instructions
Keep refrigerated.
Once opened consume within 2 days. Do not exceed use by date. Cool leftovers to room temperature, refrigerate within 2 hours, consume within 2 days.
Suitable for freezing on day of purchase. Use within nine months.
Defrost thoroughly before use: do not refreeze once defrosted.
For use by date see front of pack.
Cooking Instructions
For best results, bring to room temperature before cooking and pat dry.
Roast at 200°C (fan 180°C) for 40 to 50 minutes until golden and cooked through.
Turn once during cooking for even browning.
Tips
Dry skin helps achieve crispness.
Cook at a high temperature for best results.
Rest briefly before serving for the best texture.
What is the delivery cost?
Delivery is £10.00, which is what our courier charges us to deliver your parcel next day. We offer free delivery on orders over £75.
Delivery date information
We currently deliver on a Thursday, in time for the weekend. Please place your orders by Sunday for delivery the following Thursday.
Can you deliver to my address?
We can deliver to the majority of postcodes on a next day AM delivery service that will arrive between 8 and noon.
We can’t deliver to certain areas like the Scottish Highlands, Ireland and Isle of Man due to longer delivery times, please see postcodes of areas we do not deliver to below:
AB30-56, BT1-94, FK17-21, GY1-10, HS1-9, IM1-9, IM86-87, IM99, IV1-63, JE1-5, KA2-28, KW1-17, PA20-80, PH19-50, TR21-25, ZE1-3
Customer Contact & Tracking
An email will be sent to the email address provided by yourself when you order to confirm your order. You will also receive a dispatch email with tracking information so you can view the delivery schedule on the day of delivery, complete with a drop pin of how far away the driver is.
If you provide a mobile number, you can also receive text messages from our carrier providing you with details on your delivery status.
Missed Deliveries
If you are not home when the carrier attempts to deliver your order, they will leave it in a safe place. If there’s no safe place available, they will leave a card with details and attempt to re-deliver the next working day.
Changes to your Order
If you need to make any changes to your order, please call 01283 713901 or email feedme@packingtonfreerange.co.uk. Please note orders cannot be amended after the Sunday cut off date has passed.
I can only manage half it’s so meaty and delicious!
Tender and delicious -so much better than the best supermarket
The meat looks very dark and the aroma is really inviting. It both looked and tasted moist. The flavour is very delicate and the the chicken is juicy, gives resistance in the mouth and is very tender. The judges feel the chickens have been well cared for.
This is a decent sized chicken leg with plenty of meat on the bone. The meat was easy to cut and very juicy, with a lovely chicken aroma, A creamy chicken flavour lasted in the mouth ... a decent chicken leg.
Enjoyed this with Sunday roast .Tasty.