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Free Range Christmas Cockerel with Frozen Pigs in Blankets

Free Range Christmas Cockerel with Frozen Pigs in Blankets

68 total reviews

Regular price £0.00 GBP
Regular price Sale price £0.00 GBP
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CHRISTMAS COCKERELS ARE COMING SOON!

Make sure you're singed up to our Newsletter to be the first to hear when our popular Christmas cockerels go live!

Our fresh, free range cockerel makes a fabulous and great tasting centre piece for your Christmas table. Each cockerel is given time to mature slowly and naturally on our family farm in rural Staffordshire. This allows for a beautiful depth of flavour to develop alongside moist, succulent, tender meat. Demand for our fabulous birds grows every year. Order your free range Christmas cockerel today before we sell out.

Award winning, with a fantastic 2-star in the Great Taste Awards – these free range cockerels are sure to make your Christmas dinner just perfect.

If you’re looking for recipe inspiration visit our recipe page for some ideas, and how to use up your leftovers. Our friends over at Sophie Allport have also shared our leftover Christmas pie recipe, so be sure to have a look.

Don’t forget to add your Pigs In Blankets to complete your festive feast (max 2 packs per cockerel ordered).

Delivery - 20th December 2024
Collection - 23rd December 2024

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  • Free Range Cockerel
  • Pigs in Blankets
  • Delivery
  • Reviews

Description

Storage Instructions

Cooking Instructions

Description

A Christmas table simply wouldn’t be complete without Pigs in Blankets – but these aren’t any Pigs, free-range and extra matured Packington Pork mixed with seasoning and herbs to produce a lovely meaty sausage and wrapped in cured Packington Free Range Bacon.

Truly delicious and the perfect accompaniment to our free-range cockerel this Christmas.

Pack contains 24 Pigs in Blankets.

To ensure freshness for Christmas Day this product will be supplied frozen.

Ingredients:

Sausages: Pork 80% min, water, rusk, salt, WHEAT flour (with calcium, iron, niacin, thiamine), potassium chloride, spices, flavour enhancer E621, stabilisers (diphosphates E450), preservative (E221) (SULPHITE), dextrose, antioxidant, (E300), spice extracts. ALLERGENS GLUTEM, SUPLHITE.

Bacon: Pork (95%), salt, Sugar, Preservative (E250, E251), antioxidant (E301)

Storage Instructions

Our Pigs in Blankets are supplied frozen. Please do not cook from frozen, allow them to defrost thoroughly in a fridge for 24 hours prior to cooking.

Cooking Instructions

Once thoroughly defrosted, please remove all packaging and place your Pigs in Blankets on a foil lined baking tray. Pre-heat the oven to 180℃/350F/Gas 4. Once the oven has reached temperature, place the Pigs in Blankets in the oven and cook for 30 minutes, checking and turning occasionally until they are golden and crisp. Serve immediately.

Customer Reviews

Based on 68 reviews
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J
Judges Comments
Great Taste Awards 2024 – 2-Star

This is a fine-looking bird, with beautiful golden skin and tender flesh. The meat has plenty of flavour and texture, and it is tender and succulent, not tough. Judges particularly liked its distinctive character, depth of flavour and juicy, tender flesh.

J
Judges Comments
Great Taste Awards 2024 – 2-Star

Visually striking, this bird has a deep golden colour which is inviting. It would be a fantastic centrepiece because of its size. The meat, both breast and leg, is tender, succulent and melts in the mouth. Overall, the flavour is delicious with a distinctive taste. It would make a good alternative to turkey at Christmas,

J
Judges Comments
Great Taste Awards 2024 – 2-Star

This beautiful, burnished bird has gorgeous meaty aromas and a juicy, creamy flesh. The skin is crisp and flavourful with just a hint of delicious fat. The meat holds together well, with a pleasing chew and good meaty texture. It's a decidedly more complex and satisfying bird than the regular chicken.

K
K Gregory

I’d definitely give it five stars. It was a wonderful product, sensibly priced and it arrived exactly when you said it would. I cooked it long and slow, overnight in the Aga and it was a-ma-zing. Like chicken only much gamier. I’d like to think I’d buy it every year…and not just at Xmas. I’d probably buy it whenever it was available. In fact, I’d be very happy to become a regular customer.

B
B Vincent

An Excellent tasting cockerel- thank you. From collecting to cooking and eating it was a very good experience all round. This was the first time we’d purchased cockerel and we won’t be going back to turkey.